Mingle Station

SALADS

GIANT COUSCOUS SALAD 
Giant couscous salad with grilled pepper, fresh vegetables, olives and feta

FATTOUSH SALAD
Fattoush salad with crisp lettuce, radishes, cucumbers, cherry tomatoes, and crunchy pita, all tossed in a zesty sumac dressing

DIPS

HUMMUS WITH ZAATAR TOMATO
Creamy citrusy authentic hummus topped with baked cherry tomatoes bringing a sweet note

CONFIT GARLIC LABNEH
Garlic confit labneh board topped with nuts and pomegranate seeds
Garlic is cooked low and slow in olive oil making it a sweet addition to the tangy homemade labneh

PEA DIP
Green refreshing herby pea dip topped with marinated feta

MUHAMMARA
A smoky, nutty, and tangy red pepper and walnut dip

MUTABBAL AUBERGINE
Roasted eggplant, tahini (sesame paste), garlic, lemon juice, and olive oil 

BREAD

FOCACCIA
Dukkah (a mix of spices and nuts) covers the delicious and decadent homemade foccacia

SHAWARMA STATION

CHICKEN SHAWARMA
Slow cocked pulled chicken marinated in Mediterranean spices

BEEF SHAWARMA
Slow-cooked pulled beef infused with warm shawarma spices, rich, aromatic, and melt-in-the-mouth tender

PULLED PORK SHAWARMA
Tender pulled pork, slow-cooked with fragrant shawarma spices, rich in warmth and depth of flavour

MUSHROOM SHAWARMA
Charred mushroom shawarma in Mediterranean spices 

SHAWARMA BREAD & TRIMMINGS
Pita bread
Light fresh pickles
Tangy refreshing tahini sauce
Herbed spicy sauce